If you aren’t familiar with Richard David Feinman’s work in energy metabolism, specifically as it pertains to carbohydrates and fats and preventing T2D, please check out his web blog @ feinmantheother.com/ He provides very interesting and compelling thoughts as it relates nutritional science.
“Our Gutenberg is, of course, the internet where technical and scientific writings, once the province of specialists, can now be viewed by many and where they can be discussed widely. Publishers of many journals try to maintain pay-walls in keeping with somebody’s observation that publishers’ function used to be to make new information available while now they work to make information unavailable. (Many simultaneously cash in on open access which charges the authors outrageous fees). Whether the availability of scientific facts is out-weighted by proliferation of alternative facts is open to question but, on balance, we have a view, not only of the science, but of the inner workings of the health agencies that might otherwise be visible to only a few. And that’s how we have extensive access to the Fettke case and an associated Diet convened by the Australian Senate.
As reported by Marika Sboros, Fettke “cannot…
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